*EXPIRED* Journeys Rediscovered - Culinary Journey of South Africa
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Culinary Immersion Tours Unique to Journeys Rediscovered
"Culinary Journey of South Africa"
Small Group Tour of no more than 8 people
Capetown – Franschhoek - Singita Kruger National Park - Singita Sabi Sand
15 days/14 nights
- 4 nights accommodation in Capetown - The Silo
- 4 nights accommodation in Franschhoek - Babylonstoren
- 3 nights accommodation in Singita Kruger National Park - Singita Lebombo Lodge
- 3 nights accommodation in Singita Sabi Sand - Singita Boulders Lodge
- Breakfast daily at hotels
- All Culinary Winery & Wildlife Experience & Activities included as per itinerary
- Meals, games drives & entrance fees included as per itinerary
Contact Journeys Rediscovered on 0477002235 for pricing to suit your preferred departure dates as a private itinerary or to REGISTER your spot on our 2022 or 2023 Small Group Journeys (no more the 12 passengers).
Luxury 5 star accommodation twin share. Single Supplements available.
More Information
Contact Journeys Rediscovered for pricing to suit your preferred departure dates as a private itinerary or to REGISTER your spot on our 2022 or 2023 Small Group Journeys (no more the 12 passengers).
Luxury 5 star accommodation twin share. Single Supplements available.
Day 1 - Cape Town: Visit to an artisanal coffee roaster to kick-start your morning. Followed by a visit to a local artisanal chocolate maker for the ultimate chocolate tasting experience. You’ll then be transferred to the Bo-kaap where your local guide, Zaki, will meet you for your history tour of the Bo-kaap. Followed by an immersive cooking experience with a local of the area in her home, where she will teach you how to make traditional South African delicacies. This is definitely a highlight of the day.To end the day, you’ll be transported to Pienaar & Sons Distillery for a unique craft gin tasting experience.
Overnight - The Silo
Meals included - B L
Day 2 - Cape Town: Start your day with a scenic drive along Chapmans Peak Drive. Meet your foraging guide at one of the South peninsula beaches. Here you will experience a unique foodie experience and learn about sustainable and delicious eating. After the foraging at one of our beaches, you’ll then be transported to a Veld & Sea classroom to craft your amazing sustainable meal and enjoyed outside with a craft beer and a botanical gin cocktail.
Overnight - The Silo
Meals included - B L
Day 3 - Cape Town: Enjoy a private, tailor made tour of the Norval Foundation Art Gallery led by the curator of the collection. The Foundation is a centre for art and cultural expressionEnjoy lunch and a celebration of true South African hospitality, as world-travelled Chef Nicky Gibbs opens up her home for a very intimate, relaxed lunch experience. Where you will experience a sustainable and organic lunch.Your next stop in Noordhoek will be at the Aegir Project Brewery, to meet the owner and brewer Rory and enjoy a beer tasting and learn more about the process and ingredients involved. You’ll end the day with a scenic helicopter flight back to the V&A Waterfront.
Overnight - The Silo
Meals included - B L
Day 4 - Cape Town:Start the day with a visit to the Zeitz MOCAA, deemed the biggest contemporary art museum in Africa.You’ll then experience an exclusive art lunch in the working studio of The Bronze Age Foundry in the trendy Woodstock area.
Overnight - The Silo
Meals included - B L
Day 5 - Franschhoek :First stop will take place at the Keermont Vineyards, known for its excellent Syrah and white blend. Take part of a cellar tour at one of the boutique wineries. You’ll then spend the afternoon doing a 4x4 Wine Safari at Waterford Estate.
Overnight - Babylonstoren
Meals included - B L
Day 6 - Franschhoek :First stop will be a guided tour through the Dylan Lewis Sculpture Garden. You’ll then be privately transported to the beautiful town of Stellenbosch where you will visit the Rupert Museum and learn about the history of South Africa. Finish your day with a visit to La Motte, a winery owned by the Rupert Family. Have been known for making world class wines for generations.
Overnight - Babylonstoren
Meals included - B L
Day 7 - Franschhoek :Start the day off with a single Terroir tasting at Mullineux & Leeu Family Wines which is a highly focused family winery.For lunch, you will enjoy an immersive culinary journey with a local a celebrated local chef and Singita advisor, Liam Tomlin.Finish the day with an intimate wine tasting experience with Jacoline Haasbroek, a passionate winemaker who single handedly makes wine in the tiny cellar of her home.For dinner, we recommend Babel, which is Babylonstoren’s very own restaurant, where you will be able to do a tour of the beautiful gardens at the hotel.
Overnight - Babylonstoren
Meals included - B L
Day 8 - Franschhoek :Start the day off with a bike ride at Boschendal Wine Estate. Followed by a private wine tasting at a beautiful, boutique wine estate, where you will have lunch. Once your lunch is finished you will meet Nick Davies, for a private tasting in is personal cellar. Followed with a short hike un an old elephant path.You’ll end the day with a visit to the beautiful town of Franschhoek, to enjoy an afternoon coffee in one of the beautiful boutique coffee shops and take in the little town’s vibey and colourful nature.
Overnight - Babylonstoren
Meals included - B L
Day 9 – 12 : Singita Kruger National Park | Singita Lebombo Lodge
Twice daily game drives and all meals as per Singita Program. We will also ensure to include drink and food stops within in the concession while on game drives and at every lodge, to complete the immersive food and drinks experience.Incredible food and wine experience, with lunch at Singita Sweni Lodge on one of the days.Cooking class at the Singita Community Culinary School with one of our previous graduates, where you will be making a selection of traditional South African Dishes (Please see attached, the Singita Community Culinary School PDF for a more detailed breakdown and description)Bush Dinner or Boma dinner on one of the evenings.
Day 12 – 15 : Singita Sabi Sand | Singita Boulders Lodge
Twice daily game drives and all meals as per Singita Program. We will also ensure to include drink and food stops within in the concession while on game drives and at every lodge, to complete the immersive food and drinks experience.Incredible food and wine experience, with lunch at Singita Ebony Lodge on one of the days. Immersive wine tasting at Singita Boulders wine cellar.Bush Dinner or Boma dinner on one of the evenings.
Travel Dates
Valid for travel 01 Oct 2020 - until 31 Dec 2023.
Terms & Conditions
Contact Journeys Rediscovered to register for our 2022 or 2023 Small Group Journey (no more than 8 passengers.) Journeys Rediscovered Small Group - Culinary Journey of South Africa, will run with a minimum of 6 passengers.
Alternatively, contact Journeys Rediscovered for pricing to suit your preferred departure dates as a private itinerary, which is guaranteed with a minimum of one person.
Land-based itinerary is based per person on twin/double share basis (unless otherwise stated), single supplement is available, contact Journey Rediscovered for this surcharge.
International & domestic airfares are additional, please contact Journeys Rediscovered for international flight options and prices.
Travel insurance is strongly recommended and can be arranged for you for an additional cost.
For full pricing, terms and conditions, contact your MTA Travel Expert, Journeys Rediscovered on 0477002235 or journeysrediscovered@mtatravel.com.au
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